Ag secretary comments on H1N1 in Canadian swine

May 4, 2009 9:23 AM

"I received word this afternoon (May 2) that Canadian Food Inspection Agency (CFIA) officials have tentatively confirmed swine from a herd in Alberta, Canada, have tested positive for the H1N1 strain currently causing illness in humans.

A Canadian carpenter who had been in Mexico, upon return, was exhibiting flu-like symptoms, did work on the Alberta farm, and subsequently the family and swine on the farm became ill.

“First and foremost, this detection does not change the situation here in the United States:

• There have been no reports the novel H1N1 strain currently causing illness in humans is in U.S. swine.

• This is not a foodborne illness. The American food supply is safe and pork and pork products are safe. As is the case with all meat and poultry, safe handling and cooking practices should be used to kill any germs or bacteria that could make you sick.

• As a precaution, people with flu-like symptoms should not interact with swine, and swine showing influenza symptoms should be kept away from the public and brought to the attention of the State Animal Health Authorities or USDA. Proper biosecurity measures — as in any influenza situation — will protect against the spread of virus.

Additional details about the Alberta situation are that no sick swine have left the farm, and the animals and premises have been quarantined. The swine and humans are recovering and appear healthy. We are working closely with our CFIA counterparts to be kept abreast of the situation, and will await the final confirmatory test results, which could take anywhere from 5 days to 2 weeks. Canada has handled this situation appropriately and taken the necessary steps and precautions.

Here in the United States, the U.S. Department of Agriculture (USDA) is actively working to develop an H1N1 vaccine for swine, just as the CDC is doing for humans. It is standard operating procedure at the USDA to send any unusual virus, such as the H1N1 virus, detected through our surveillance network to our labs in Ames, Iowa. Our scientists routinely diagnose animal diseases and develop vaccines to protect livestock and poultry in the United States.

Today's discovery will not impact our borders or trading with Canada. As prescribed by the World Organization for Animal Health guidelines, any trade restrictions must be based on science so at this time, we are awaiting confirmatory test results before considering any action."

Get Copyright ClearanceWant to use this article? Click here for options!
© 2009 Penton Media, Inc.


Latest Jobs

Subscribe to RSS headline updates from:
Powered by FeedBurner

Continuing Education

Accredited in Florida, Georgia, New Mexico, Oklahoma, Texas, South Carolina and Tennessee:


(New Course)
Weed Resistance Management in Cotton

This course covers a wide range of options to effectively control weeds in cotton and reduce the risk of weed resistance management. It is accredited for hours/units for licensed/accredited applicators in 7 U.S. Cotton Belt states (Florida, Georgia, New Mexico, Oklahoma, Texas, South Carolina an d Tennessee. CCA credit is pending).

(New Course)
New Mode of Action Chemistry for Vegetable Production

Integration of a new mode of action compound like Coragen into IPM and IRM programs to control Lepidoptera in leafy greens, fruiting vegetables, peppers and brassica or cole crops is always welcome. This online CE accredited course details how best to use this new mode of action insecticide in intensive vegetable production. It is accredited by the Certified Crop Adviser (CCA) program and by state agencies for licensed applicators in Texas, Georgia, Florida, New Jersey and Pennsylvania.

(New Course)
Utilizing Calcium as Nutrient That Protects Against Disease Organisms

This online accredited course focuses on Calcium, an important plant nutrient in fertilizer management for maximum, healthy plant development as well as disease and pest prevention. It is accredited by the Certified Crop Adviser (CCA) program and for licensed applicators in licensed Georgia, Florida, Pennsylvania and New Jersey. Credit applications are pending in South Carolina, Tennessee, Virginia, West Virginia and Washington.

This course is accredited in Texas, Oklahoma, New Mexico, Virginia, West Virginia and Wyoming as well as for CCA credits:

(New Course)
Spray Drift Management

Keeping crop protection chemicals on the crop for which they are intended has been a cornerstone of farming not only to protect neighboring crops, but to not waste money allowing products to drift off the intended target. This accredited online continuing education course covers the critical elements of spray drift management.

Back to Top

Browse Print Issues

Additional Resources

subscribe to Farm Press Daily Delta Farm Press Southwest Farm Press Western Farm Press