What is in this article?:
- Kentucky livestock under early heat stress
- Going into neutral conditions
• Combined with the moist air from the Gulf of Mexico Kentucky has been experiencing this spring, the end result has been hot and muggy conditions.
• This has caused livestock heat stress to reach the danger category earlier in the year than normal.”
Going into neutral conditions
“Right now we are in a waning La Niña phase, going into neutral conditions. During an ENSO (El Niño Southern Oscillation) neutral phase over the summer, Kentucky weather tends to be more near its seasonal norms in temperature and precipitation,” explained Mike Matthews, UK College of Agriculture staff meteorologist. “Looking to the end of summer and beginning of fall, models are showing equal chances for the development of El Niño or a return to La Niña. However, the overwhelming amount of models are forecasting neutral conditions to continue. This means long-term outlooks will be more dependent on other atmospheric oscillations. Unfortunately, this also means less confidence in long-term forecasts.”
For Kentucky livestock producers and horse owners, high heat over the summer months can be a big problem. The U.S. Department of Agriculture estimates that over the past 10 years, several heat events in the Midwest have cost the cattle industry alone more than $75 million.
The UK Agriculture Weather Center has a livestock heat stress index. The index suggests the potential loss or injury in transporting livestock in a danger or emergency heat stress situation, versus transporting animals when there is no heat stress risk.
“The danger level suggests there will be a 25 percent greater chance of loss or injury to the livestock in transit as opposed to when there is no danger from heat,” Priddy said.
“Emergency level means a 45 percent greater chance of injury or loss in transit. The index we currently use is based solely on the actual air temperature and relative humidity or dew point, much like the heat index. For livestock in transit these two factors are the main elements affecting them.”
Priddy went on to say that for livestock in fields, there are other factors at play affecting how warm or cool they feel — most notably, wind and solar radiation.
“With the expansive Mesonet (a network of automated weather stations designed to observe mesoscale meteorological phenomena) across the commonwealth, we here at the UK Ag Weather Center can now use this index to more accurately show heat stress on livestock,” Priddy said.
“The Mesonet measures relative humidity, temperature, wind speed and solar radiation at over 55 stations across the state. Forecasting maps for this heat index will also be available using forecast values from the National Weather Service. These tools are currently under development.”
The current and forecast livestock heat stress is available in the Precision Ag Forecast at http://weather.uky.edu.