The USDA is projecting that corn exports will essentially double from 731 million bushels shipped out of port in the 2012 crop year to 1.4 billion bushels for the current crop. For that to happen, the U.S. would have to capture 90 percent of the increase in worldwide corn exports, even as the non-U.S. production of grains — including corn and other feed grains — is projected to increase by 5 percent.

Closer to home, the USDA projects that feed and residual utilization will increase from 4.3 billion bushels in 2012 to 5.2 billion bushels in the 2013 crop year. While the residual portion is hard to quantify, feed is less problematic.

With the high corn prices of recent years, cattle numbers are down, continuing a decline that began in 2008. Lower cattle numbers means fewer cattle making their way to feedlots to consume corn and DDGs.

Even with lower corn prices, it will take several years to rebuild the cattle herd to the point it is significantly increasing its use of feed.

Dairy use of feed has been on a decline since 1984.

While swine numbers are currently projected to increase in the next 13 months, there are clouds on the horizon. In the past couple of months, the porcine epidemic diarrhea virus (PEDV) has begun to take its toll on the U.S. swine herd, reducing the number of pigs per sow in infected herds.

Steve Meyer, in an article, “PEDV may thwart pork’s chance to grab beef market share,” on the National Hog Farmer website writes that his best guess in that second quarter 2014 hog numbers will be “near or just below those of 2013.

That would leave the heavy lifting in corn feed demand to poultry, and poultry produces more pounds of meat per pound of feed than either cattle or swine. So with a 498 thousand metric ton increase in poultry production and a feed conversion rate of 2:1, we will need about 1 million metric tons or 40 million bushels — out of the 900 million additional bushels the USDA projects for feed and residual utilization in the coming year — of corn to feed the extra chickens.

Everything considered, there seems to be more downside risk than upside potential for corn prices in the months ahead.

EDITOR’S NOTE — Daryll E. Ray holds the Blasingame Chair of Excellence in Agricultural Policy, Institute of Agriculture, University of Tennessee, and is the Director of UT’s Agricultural Policy Analysis Center (APAC). Harwood D. Schaffer is a Research Assistant Professor at APAC. (865) 974-7407; Fax: (865) 974-7298; and